How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Jell-O Trifle Bites?

You need 7 ingredients. The key ingredients include: 2 cups boiling water, 2 (85 g) packagesjell-o raspberry gelatin powder, 3 slices poundcake, cut into 24 cubes (3/4-inch each), 1 (250 g) package Philadelphia Cream Cheese, softened, and more.

Is Mini Jell-O Trifle Bites suitable as general?

Yes, Mini Jell-O Trifle Bites falls under the General category and is a great choice for this type of meal.

How do I store leftover Mini Jell-O Trifle Bites?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Jell-O Trifle Bites Recipe

Name: Mini Jell-O Trifle Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups boiling water; 2 (85 g) packagesjell-o raspberry gelatin powder; 3 slices poundcake, cut into 24 cubes (3/4-inch each); 1 (250 g) package Philadelphia Cream Cheese, softened; 1 cup icing sugar; 1 cup thawed Cool Whip Topping; 1 teaspoon grated lemon peel

Try this homemade Mini Jell-O Trifle Bites recipe the whole family will love. Made with boiling water, packagesjell-o raspberry gelatin powder, poundcak…

This Mini Jell-O Trifle Bites relies on simple, everyday ingredients such as boiling water, icing sugar, thawed cool whip topping and grated lemon peel. It comes together quickly and makes 4 servings, at about 1263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups boiling water
2 (85 g) packagesjell-o raspberry gelatin powder
3 slices poundcake, cut into 24 cubes (3/4-inch each)
1 (250 g) package Philadelphia Cream Cheese, softened
1 cup icing sugar
1 cup thawed Cool Whip Topping
1 teaspoon grated lemon peel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1263 kcal
Category
General

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