Lemon Squares Recipe

Name: Lemon Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. butter or margarine; 1 c. flour; 2 eggs; 1/2 c. brown sugar, packed; 1/8 tsp. baking powder; 3/4 c. coconut; 1/4 tsp. salt; 1/2 c. nuts; 1/2 tsp. vanilla; 1 c. confectioners sugar; 2 tsp. lemon rind; 2 Tbsp. lemon juice

Servings: persons

1/2 c. butter or margarine
1 c. flour
2 eggs
1/2 c. brown sugar, packed
1/8 tsp. baking powder
3/4 c. coconut
1/4 tsp. salt
1/2 c. nuts
1/2 tsp. vanilla
1 c. confectioners sugar
2 tsp. lemon rind
2 Tbsp. lemon juice

1
Cut butter into flour until mixture resembles coarse meal. Press mixture firmly into an ungreased 11 x 7-inch, 9 x 9-inch or 8 x 8-inch pan.
2
Bake at 350u00b0 for 15 to 20 minutes, until set, but not brown.
3
Combine eggs (beaten), brown sugar, baking powder, coconut, salt, nuts and vanilla.
4
Mix well.
5
Spread over partially baked dough.
6
Bake at 350u00b0 for 20 to 25 minutes.
7
Frost immediately.
8
Combine lemon rind, lemon juice and confectioners sugar.
9
Mix well.
10
After frosting, cut into bars.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. butter or margarine, 1 c. flour, 2 eggs, 1/2 c. brown sugar, packed, and more.

Yes, Lemon Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Squares

How did you like this recipe?

Frequently Asked Questions