Mini Beef Burgundy Pies Recipe

Name: Mini Beef Burgundy Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 1 small onion, finely chopped; 2 rashers shortcut bacon, finely chopped Rite Aid 2 For $7.00 thru 02/06; 50 g button mushrooms, finely sliced; 250 g minced beef Safeway 1 lb For $5.99 thru 02/09; 1 tablespoon flour; 1/2 cup red wine; 1/2 beef stock cube Safeway 1 lb For $5.99 thru 02/09; 2 tablespoons chopped parsley; salt and freshly ground black pepper, to taste; 500 g potatoes, peeled and chopped Safeway 2 pkg For $5.00 thru 02/09; 125 g PHILADELPHIA Light Spreadable Cream Cheese; 24 small wonton wrappers; olive oil spray; tomato sauce, to serve, optional

Servings: persons

1 tablespoon oil
1 small onion, finely chopped
2 rashers shortcut bacon, finely chopped Rite Aid 2 For $7.00 thru 02/06
50 g button mushrooms, finely sliced
250 g minced beef Safeway 1 lb For $5.99 thru 02/09
1 tablespoon flour
1/2 cup red wine
1/2 beef stock cube Safeway 1 lb For $5.99 thru 02/09
2 tablespoons chopped parsley
salt and freshly ground black pepper, to taste
500 g potatoes, peeled and chopped Safeway 2 pkg For $5.00 thru 02/09
125 g PHILADELPHIA Light Spreadable Cream Cheese
24 small wonton wrappers
olive oil spray
tomato sauce, to serve, optional

1
HEAT the oil in a frypan and saute the onion and bacon for 3 minutes.
2
Add the mushrooms and cook a further 3 minutes or until softened and juices have evaporated.
3
Add the mince to the pan and cook over a high heat for 68 minutes until browned.
4
Stir in the flour and cook for a further minute before adding the wine, stock cube and parsley.
5
Simmer gently for 20 minutes then season.
6
STEAM or boil the potatoes until tender.
7
Drain well and mash with the PHILLY until smooth, then season.
8
USE an 8cm round cutter to cut the wontons into circles.
9
Spray with oil and press into 24 mini muffin pans.
10
Bake in a moderate oven 180C for 68 minutes or until crisp.
11
Divide the meat mixture between the cups and top each with mash.
12
Return to the oven for 10 minutes to warm through.
13
Serve immediately.

689

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 tablespoon oil, 1 small onion, finely chopped, 2 rashers shortcut bacon, finely chopped Rite Aid 2 For $7.00 thru 02/06, 50 g button mushrooms, finely sliced, and more.

Yes, Mini Beef Burgundy Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Beef Burgundy Pies

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