How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mincemeat (Real Meat) #2?

You need 16 ingredients. The key ingredients include: 4 pounds beef lean, chopped, 2 pounds suet chopped, 3 pounds brown sugar, 2 cups molasses, and more.

Is Mincemeat (Real Meat) #2 suitable as meat & poultry?

Yes, Mincemeat (Real Meat) #2 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mincemeat (Real Meat) #2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mincemeat (Real Meat) #2 Recipe

Name: Mincemeat (Real Meat) #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds beef lean, chopped; 2 pounds suet chopped; 3 pounds brown sugar; 2 cups molasses; 2 quarts apple cider cider; 3 pounds currants; 4 pounds raisins, seedless; 1/2 pound citron chopped; 2 quarts apples peeled, sliced; 1 quart brandy; 1 tablespoon cinnamon; 1 tablespoon mace; 1 tablespoon cloves, ground; 1 teaspoon nutmeg; 1 teaspoon allspice; 2 teaspoons salt

Mincemeat (Real Meat) #2

Eats Now Editorial Team · 2488 kcal · Meat & Poultry

Mincemeat (Real Meat) #2 – a delicious recipe with beef lean, suet, brown sugar, molasses, apple cider cider, currants. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mincemeat (Real Meat) #2

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