Fresh, crisp and full of flavor — this Mincemeat Molded Salad is a must-try. Made with unflavored gelatin, cold water, cherry gelatin and boiling water.…
This Mincemeat Molded Salad relies on simple, everyday ingredients such as unflavored gelatin, cold water, (6 ounce) box cherry gelatin and boiling water. It comes together quickly and makes 4 servings, at about 2070 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026