Mince Carrot Peanuts Porridge Recipe

Name: Mince Carrot Peanuts Porridge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/16 cups jasmine rice / long grain rice, 1 and 1/4 rice cooker measure; 10 cups water; 1 handful peanuts wash and discard skin if possible; carrot quantity as you like; 7 ounces pork /Chicken/Beef mince, optional if you opt for vegetarian porridge; coriander - For garnishing; salt; pepper; 1 teaspoon soya sauce; 1 dash white pepper; sesame oil Sprinkle of; 1 teaspoon corn starch; rice porridge; long grain rice; carrots; peanuts

Servings: persons

1 1/16 cups jasmine rice / long grain rice, 1 and 1/4 rice cooker measure
10 cups water
1 handful peanuts wash and discard skin if possible
carrot quantity as you like
7 ounces pork /Chicken/Beef mince, optional if you opt for vegetarian porridge
coriander - For garnishing
salt
pepper
1 teaspoon soya sauce
1 dash white pepper
sesame oil Sprinkle of
1 teaspoon corn starch
rice porridge
long grain rice
carrots
peanuts

1
Pour in 10 cups of water in a pot and boil. Once boil add in peanuts and continue to boil under high heat for 10 minutes and reduce to low to simmer for another half to 1 hour.
2
If you prefer to eat crunchy peanuts then you can skip this step or cut down the simmer time).
3
Marinate mince meat with soya sauce marinade for at least 30 minutes.
4
Rinse rice in a few changes of cold water, pour in to rice cooker.
5
Wash carrots and cut into fine stripes and add in to rice cooker along with rice.
6
Once the peanuts soup is ready pour into rice cooker.
7
Switch and press start on rice cooker and let it cook. After half an hour, add in mince meat and continue to cook until the switch pop up again, the porridge is done.
8
If you feel the porridge is too creamy, add in hot water to dilute the porridge.
9
Add in seasoning to your taste.

413

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 1/16 cups jasmine rice / long grain rice, 1 and 1/4 rice cooker measure, 10 cups water, 1 handful peanuts wash and discard skin if possible, carrot quantity as you like, and more.

Yes, Mince Carrot Peanuts Porridge falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mince Carrot Peanuts Porridge

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