Million Dollar Sugar Cookies

1. 1

   Cream together the first four ingredients until smooth.

2. 2

   Add baking soda and salt.

3. 3

   Add flour one cup at a time and mix until well blended.

4. 4

   Using a soup spoon, scoop out some dough and place it in your palm. Using both hands, roll into a ball and place on a cookie sheet, leaving room for it to spread.

5. 5

   Once you have filled the sheet with balls, place 1/2 cup sugar into a little container, and dip the bottom of a drinking glass into it and use it to flatten dough balls. Flatten each ball until it is about 1/3 inch thick. Dip the glass into the sugar again after you flatten each ball.

6. 6

   Bake at 350 degrees for 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.