How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Midget Pot Roast?

You need 12 ingredients. The key ingredients include: 2 beef shanks (about 1 1/2 lb.), 3 Tbsp. all-purpose flour, divided, 1 1/2 c. cold water, divided, 1/2 c. beef broth, and more.

Is Midget Pot Roast suitable as meat & poultry?

Yes, Midget Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Midget Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Midget Pot Roast Recipe

Name: Midget Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 beef shanks (about 1 1/2 lb.); 3 Tbsp. all-purpose flour, divided; 1 1/2 c. cold water, divided; 1/2 c. beef broth; 1 Tbsp. dry onion soup mix; salt and pepper to taste; 1 clove garlic, minced; 1 tsp. Worcestershire sauce; 1/4 tsp. dried thyme; 1 large potato, peeled and cut in eighths; 2 carrots, cut into 2-inch lengths; 6 boiling onions

Midget Pot Roast

Eats Now Editorial Team · 271 kcal · Meat & Poultry

Midget Pot Roast – a delicious recipe with beef, flour, cold water, beef broth, onion soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Midget Pot Roast

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