Spicy Beef Skewers Recipe

Name: Spicy Beef Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 medium onion; 4 garlic cloves, crushed; 2 teaspoons paprika; 1 teaspoon dried marjoram; 1 teaspoon ground caraway or 1 teaspoon caraway seed; 1 teaspoon cracked black pepper; 2 teaspoons salt; 2 tablespoons vegetable oil; salt and pepper

Servings: persons

1 lb ground beef
1 medium onion
4 garlic cloves, crushed
2 teaspoons paprika
1 teaspoon dried marjoram
1 teaspoon ground caraway or 1 teaspoon caraway seed
1 teaspoon cracked black pepper
2 teaspoons salt
2 tablespoons vegetable oil
salt and pepper

1
Soak 8-10, 10-inch bamboo skewers for 1 hour in water.
2
Grate onion with a cheese grater, or very finely chop, or use dried minced onion as a substitute.
3
Place the ground beef, grated onion, garlic, paprika, marjoram, and caraway in a large bowl.
4
Add salt and pepper and mix using a spatula until well mixed.
5
Divide the mixture into 8 equal-sized portions.
6
Mold each portion equally around a separate skewer, shaping it into a sausage, give or take about 8 in long.
7
Preheat the grill to medium high heat.
8
Season the skewers with salt and pepper and drizzle with oil.
9
Oil preheated barbeque grill.
10
Place the skewers directly on the oiled grill.
11
To prevent the skewer ends from burning place a sheet of aluminium foil underneath uncovered wooden skewers.
12
Grill the skewers for about 8-10 minutes, turning every 2 minutes.
13
The skewers should be golden brown with a slightly crispy exterior.
14
Remove from grill and loosely tent with foil to keep warm before serving.
15
Serve hot with sour cream or other dip.

519

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground beef, 1 medium onion, 4 garlic cloves, crushed, 2 teaspoons paprika, and more.

Yes, Spicy Beef Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Beef Skewers

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