Middle Eastern Beef Kabobs

1. 1

   Heat barbecue to medium-high heat.

2. 2

   Reserve 1 tsp.

3. 3

   garlic.

4. 4

   Mix remaining garlic with meat, egg, lemon juice, 1 tsp.

5. 5

   zest, 3 Tbsp.

6. 6

   dressing and 1 Tbsp.

7. 7

   za'atar just until blended.

8. 8

   Shape into 12 (2-inch-long) ovals; thread onto skewers.

9. 9

   Grill 8 to 10 min.

10. 10

    or until done (160 degrees F), turning after 5 min.

11. 11

    Meanwhile, combine all remaining ingredients.

12. 12

    Serve kabobs with yogurt mixture.

No additional tips available.