How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Swiss Steak?

You need 7 ingredients. The key ingredients include: 3 Tbsp. flour, 1 lb. beef round steak (3/4-inch thick), 3 Tbsp. onion soup mix (shake before measuring), 1 Tbsp. brown sugar, and more.

Is Microwave Swiss Steak suitable as soups & stews?

Yes, Microwave Swiss Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Microwave Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Swiss Steak Recipe

Name: Microwave Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. flour; 1 lb. beef round steak (3/4-inch thick); 3 Tbsp. onion soup mix (shake before measuring); 1 Tbsp. brown sugar; 3 Tbsp. water; 1 tsp. prepared mustard; 1 (8 oz.) can tomato sauce

Microwave Swiss Steak – a delicious recipe with flour, beef round steak, onion soup mix, brown sugar, water, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 Tbsp. flour
1 lb. beef round steak (3/4-inch thick)
3 Tbsp. onion soup mix (shake before measuring)
1 Tbsp. brown sugar
3 Tbsp. water
1 tsp. prepared mustard
1 (8 oz.) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Soups & Stews

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