Microwave Mexican Manicotti Recipe

Name: Microwave Mexican Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound uncooked lean ground beef; 1 cup refried beans; 1 teaspoon dried oregano; 1/2 teaspoon ground cumin; 8 uncooked manicotti shells; 1-1/4 cups water; 1 cup taco or picante sauce; 1 cup sour cream; 1/4 cup finely chopped green onions; 1/4 cup sliced ripe olives; 1/2 cup shredded Monterey Jack cheese

Servings: persons

1/2 pound uncooked lean ground beef
1 cup refried beans
1 teaspoon dried oregano
1/2 teaspoon ground cumin
8 uncooked manicotti shells
1-1/4 cups water
1 cup taco or picante sauce
1 cup sour cream
1/4 cup finely chopped green onions
1/4 cup sliced ripe olives
1/2 cup shredded Monterey Jack cheese

1
In a large bowl, combine the beef, beans, oregano and cumin. Stuff into manicotti shells; place in an ungreased 11x7-in. microwave-safe dish.
2
In a small bowl, combine water and taco sauce; pour over shells. Loosely cover dish; microwave on high for 3-4 minutes. Turn shells with tongs. Microwave 3-4 minutes longer; turn shells again.
3
Cover and cook at 50% power for 12-15 minutes or until pasta is tender and meat is no longer pink, turning dish a half turn once.
4
Spoon sour cream lengthwise down center; sprinkle with onions, olives and cheese. Microwave, uncovered, on high for 1-2 minutes or until cheese is melted.

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 pound uncooked lean ground beef, 1 cup refried beans, 1 teaspoon dried oregano, 1/2 teaspoon ground cumin, and more.

Yes, Microwave Mexican Manicotti falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Mexican Manicotti

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