Microwave Crab Meat Croissants for 2 Recipe

Name: Microwave Crab Meat Croissants for 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 tablespoon chopped green onion; 1 tablespoon tsps all-purpose flour; 1 ½ teaspoons all-purpose flour; ¼ teaspoon salt; ⅛ teaspoon pepper; 1 cup half-and-half; 1 teaspoon white wine; 1 (6 1/2 ounce) can crabmeat, drained; 2 large croissants or 4 crescent rolls

Servings: persons

1 tablespoon butter
1 tablespoon chopped green onion
1 tablespoon tsps all-purpose flour
1 ½ teaspoons all-purpose flour
¼ teaspoon salt
⅛ teaspoon pepper
1 cup half-and-half
1 teaspoon white wine
1 (6 1/2 ounce) can crabmeat, drained
2 large croissants or 4 crescent rolls

1
Place butter and onion in 2-cup measure.
2
Microwave at High 30 to 45 seconds, or until butter melts and onion is tender, stirring after half the time.
3
Stir in flour, salt and pepper.
4
Blend in half and half.
5
Microwave at High 3 to 4 minutes, or until thickened, stirring every minute.
6
Stir in wine and crab meat.
7
Slice croissants in half lengthwise.
8
Spread half of filling on bottom of each.
9
Replace top of croissant.

kcal

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Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon butter, 1 tablespoon chopped green onion, 1 tablespoon tsps all-purpose flour, 1 ½ teaspoons all-purpose flour, and more.

Yes, Microwave Crab Meat Croissants for 2 falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Crab Meat Croissants for 2

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