How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mickey's Marinated Flank Steak?

You need 11 ingredients. The key ingredients include: ¾ cup vegetable oil, ⅛ cup Worcestershire sauce, 1 teaspoon salt, ¼ cup red wine vinegar, and more.

Is Mickey's Marinated Flank Steak suitable as meat & poultry?

Yes, Mickey's Marinated Flank Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mickey's Marinated Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mickey's Marinated Flank Steak Recipe

Name: Mickey's Marinated Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup vegetable oil; ⅛ cup Worcestershire sauce; 1 teaspoon salt; ¼ cup red wine vinegar; 1 minced garlic clove (or 1 tsp garlic powder); ¼ cup lemon juice; ¼ cup soy sauce; 1 tablespoon dry mustard; 1 teaspoon black pepper; 1 tablespoon parsley flakes; 2 lbs flank steaks

Mickey's Marinated Flank Steak

Eats Now Editorial Team · 1075 kcal · Meat & Poultry

Mickey's Marinated Flank Steak – a delicious recipe with vegetable oil, Worcestershire sauce, salt, red wine vinegar, garlic, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mickey's Marinated Flank Steak

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