How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meyer Lemon And Dill Fish Parcels?

You need 6 ingredients. The key ingredients include: 4 (6-ounce) halibut fillets (3/4 inch thick), 1/2 teaspoon salt, 1/2 teaspoon freshly ground black pepper, 8 (1/4-inch-thick) Meyer lemon slices (2 lemons), and more.

Is Meyer Lemon And Dill Fish Parcels suitable as seafood?

Yes, Meyer Lemon And Dill Fish Parcels falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Meyer Lemon And Dill Fish Parcels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meyer Lemon And Dill Fish Parcels Recipe

Name: Meyer Lemon And Dill Fish Parcels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6-ounce) halibut fillets (3/4 inch thick); 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 8 (1/4-inch-thick) Meyer lemon slices (2 lemons); 1 tablespoon butter, quartered; 4 teaspoons chopped fresh dill

Meyer Lemon And Dill Fish Parcels – a delicious recipe with salt, freshly ground black pepper, lemon slices, butter, fresh dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (6-ounce) halibut fillets (3/4 inch thick)
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
8 (1/4-inch-thick) Meyer lemon slices (2 lemons)
1 tablespoon butter, quartered
4 teaspoons chopped fresh dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Seafood

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Meyer Lemon And Dill Fish Parcels

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