How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Soup?

You need 5 ingredients. The key ingredients include: 1 (15 to 16 oz.) can Veg-All, 1 (16 oz.) can chili con carne, 1 (11 to 12 oz.) can Niblets corn, 1 (11 oz.) can Ro-Tel chopped chilies and tomatoes, and more.

Is Mexican Soup suitable as soups & stews?

Yes, Mexican Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Soup Recipe

Name: Mexican Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 to 16 oz.) can Veg-All; 1 (16 oz.) can chili con carne; 1 (11 to 12 oz.) can Niblets corn; 1 (11 oz.) can Ro-Tel chopped chilies and tomatoes; 1 lb. ground beef

Mexican Soup – a delicious recipe with Veg-All, carne, Niblets corn, Ro-Tel, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (15 to 16 oz.) can Veg-All
1 (16 oz.) can chili con carne
1 (11 to 12 oz.) can Niblets corn
1 (11 oz.) can Ro-Tel chopped chilies and tomatoes
1 lb. ground beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Anasazi Bean Soup Recipe
Lime Basil Risotto
Chicken and Barley Stew
Chicken and Barley Soup

Mexican Soup

How did you like this recipe?

Frequently Asked Questions