How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Shrimp Salad?

You need 12 ingredients. The key ingredients include: 1 small onion, halved and thinly sliced, 1/4 cup minced fresh cilantro, 1 jalapeno pepper, seeded and chopped, 2 tablespoons canola oil, and more.

Is Mexican Shrimp Salad suitable as seafood?

Yes, Mexican Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mexican Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Shrimp Salad Recipe

Name: Mexican Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, halved and thinly sliced; 1/4 cup minced fresh cilantro; 1 jalapeno pepper, seeded and chopped; 2 tablespoons canola oil; 2 teaspoons chili powder; 1/2 teaspoon ground cumin; 1/2 teaspoon ground coriander; 1/2 teaspoon pepper; 1/4 teaspoon salt; 1 pound uncooked medium shrimp, peeled and deveined; 6 cups torn leaf lettuce; 1/2 cup fat-free ranch salad dressing

Mexican Shrimp Salad

Eats Now Editorial Team · 206 kcal · Seafood

Mexican Shrimp Salad – a delicious recipe with onion, fresh cilantro, pepper, canola oil, chili powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mexican Shrimp Salad

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