How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Scoop?

You need 10 ingredients. The key ingredients include: 1 large carton sour cream, 1 pkg. dried Ranch House dressing, Parmesan cheese, shredded Monterey Jack cheese, and more.

Is Mexican Scoop suitable as snacks & appetizers?

Yes, Mexican Scoop falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Scoop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Scoop Recipe

Name: Mexican Scoop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large carton sour cream; 1 pkg. dried Ranch House dressing; Parmesan cheese; shredded Monterey Jack cheese; shredded Cheddar cheese; 1 bunch green onions (I use the tops only); 1 small can sliced black olives; green pepper, diced; tomato, diced; 1 large bag nacho chips

Try this homemade Mexican Scoop recipe the whole family will love. Made with sour cream, Parmesan cheese, cheese and Cheddar cheese. Easy step-by-step i…

This Mexican Scoop relies on simple, everyday ingredients such as large carton sour cream, dried ranch house dressing, parmesan cheese and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 58 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Scoop

Tips for the best results

Variations & substitutions

My Personal Notes

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