How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Red Rice?

You need 8 ingredients. The key ingredients include: 1/4 cup vegetable oil, 2 cups long-grain white rice, 2 tomatoes, small, cut in half, 1/4 small onion, and more.

Is Mexican Red Rice suitable as meat & poultry?

Yes, Mexican Red Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Red Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Red Rice Recipe

Name: Mexican Red Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vegetable oil; 2 cups long-grain white rice; 2 tomatoes, small, cut in half; 1/4 small onion; 1 chicken bouillon; 3 garlic cloves, peeled; 3/4 cup hot water; 2 teaspoons salt (to taste)

Mexican Red Rice – a delicious recipe with vegetable oil, long-grain white rice, tomatoes, onion, chicken bouillon, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup vegetable oil
2 cups long-grain white rice
2 tomatoes, small, cut in half
1/4 small onion
1 chicken bouillon
3 garlic cloves, peeled
3/4 cup hot water
2 teaspoons salt (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
629 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Red Rice

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