How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Big Reuboni Sandwich?

You need 8 ingredients. The key ingredients include: 2 slices marble rye bread, Spicy brown mustard, 3 slices imported Swiss cheese, Sauerkraut, and more.

Is The Big Reuboni Sandwich suitable as meat & poultry?

Yes, The Big Reuboni Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover The Big Reuboni Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Big Reuboni Sandwich Recipe

Name: The Big Reuboni Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices marble rye bread; Spicy brown mustard; 3 slices imported Swiss cheese; Sauerkraut; Prepared horseradish; Thousand Island dressing; Yellow banana pepper rings; 1/4 pound lean corned beef, sliced thin

The Big Reuboni Sandwich – a delicious recipe with rye bread, brown mustard, Swiss cheese, Sauerkraut, horseradish, Yellow banana pepper rings. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices marble rye bread
Spicy brown mustard
3 slices imported Swiss cheese
Sauerkraut
Prepared horseradish
Thousand Island dressing
Yellow banana pepper rings
1/4 pound lean corned beef, sliced thin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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The Big Reuboni Sandwich

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