Mexican Pork Or Beef Chile Verde(Microwave)

1. 1

   In 2-quart casserole dish, combine onion and garlic.

2. 2

   Cover. Microwave High 2 minutes.

3. 3

   Stir in meat in cubes, flour, salt and pepper.

4. 4

   Add tomatoes and green chiles.

5. 5

   Stir to break up tomatoes.

6. 6

   Cover.

7. 7

   Microwave High 5 minutes.

8. 8

   Stir.

9. 9

   Reduce power. Cover for 30 minutes.

10. 10

    Stir.

11. 11

    Microwave uncovered for 15 to 20 minutes until meat is tender.

12. 12

    Serve with warm tortillas.

13. 13

    Total Cooking Time:

14. 14

    57 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.