How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Meatballs?

You need 10 ingredients. The key ingredients include: 14 ounces ground lean pork, ½ cup grated zucchini, ½ cup crushed tortilla chips, ½ cup scallion, chopped, and more.

Is Mexican Meatballs suitable as meat & poultry?

Yes, Mexican Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Meatballs Recipe

Name: Mexican Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces ground lean pork; ½ cup grated zucchini; ½ cup crushed tortilla chips; ½ cup scallion, chopped; ¼ cup cilantro; 1 egg; 1 teaspoon minced garlic; 1 teaspoon ground cumin; 1 teaspoon dried oregano; 10 ounces enchilada sauce

Mexican Meatballs

Eats Now Editorial Team · 294 kcal · Meat & Poultry

Mexican Meatballs – a delicious recipe with ground lean pork, zucchini, tortilla chips, scallion, cilantro, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexican Meatballs

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