Kana's Hawaiian Chicken Recipe

Name: Kana's Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken breast halves; 1 (15 1/4 ounce) can pineapple, sliced; 1 green bell pepper; 1 maui onion; 1 cup mirin (Japanese sweet rice wine); 1 cup soy sauce; butter, melted; ¾ cup brown sugar, packed; ¾ cup pineapple juice; garlic; 1 cup soy sauce; 1 cup mirin (sweet rice wine); 4 tablespoons sugar

Servings: persons

6 boneless skinless chicken breast halves
1 (15 1/4 ounce) can pineapple, sliced
1 green bell pepper
1 maui onion
1 cup mirin (Japanese sweet rice wine)
1 cup soy sauce
butter, melted
¾ cup brown sugar, packed
¾ cup pineapple juice
garlic
1 cup soy sauce
1 cup mirin (sweet rice wine)
4 tablespoons sugar

1
Mix soy sauce, mirin & sugar in a pan slowly bringing to boil.
2
Put the pan on low heat and simmer for a couple of minutes.
3
Remove from the heat and store the sauce in the fridge to cool the mixture before you marinade.
4
Marinate chicken breasts in the teriyaki sauce overnight (or for several hours) in the refrigerator.
5
Cut Bell Pepper and Onion quartered and fit on skewers for grilling, Cook chicken with the bell and onion skewers on the grill, brushing both with teriyaki sauce.
6
When almost done, place one pineapple ring on top of each breast and brush with melted butter or margarine.
7
Combine equal parts soy sauce, brown sugar, and pineapple juice adding garlic to taste, in small saucepan and heat until sugar is dissolved.
8
Serve with chicken for dipping.
9
*You can substitute mirin with sake and sugar (sake: sugar= 3:1)** Adjust the amount of sugar, depending on your preference.

579

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 boneless skinless chicken breast halves, 1 (15 1/4 ounce) can pineapple, sliced, 1 green bell pepper, 1 maui onion, and more.

Yes, Kana's Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kana's Hawaiian Chicken

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