Mexican Lasagna

1. 1

   Lightly grease a square pan of 8 inches and put 2 tortillas overlapping each other (fold the sides).

2. 2

   Spread half the refried beans on tortillas.

3. 3

   Sprinkle with half spinach and cover with 1/3 of salsa, then with 1 cup of cheese.

4. 4

   Cover with another tortilla and remaining refried beans.

5. 5

   Sprinkle with remaining spinach and spread another 1/3 of salsa.

6. 6

   Sprinkle with about 1 cup of remaining cheese.

7. 7

   Cover with the last tortilla and add remaining of salsa.

8. 8

   Sprinkle with the remaining cheese.

9. 9

   Cook in a preheated oven of 350 F about 15 minutes.

10. 10

    Keep on cooking under the grill 3 to 5 minutes or until cheese is golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.