Mexican Egg Tortilla — Meat & Poultry recipe

Mexican Egg Tortilla

Eats Now Editorial Team  · 446 kcal  · Meat & Poultry

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Try this homemade Mexican Egg Tortilla recipe the whole family will love. Made with Potatoes, eggs, Morningstar Farms veggie bacon strips and black bean…

This Mexican Egg Tortilla relies on simple, everyday ingredients such as eggs, canned black beans and sun-dried tomato, chopped. It comes together quickly and makes 4 servings, at about 446 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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