How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breaded Meatballs ?

You need 11 ingredients. The key ingredients include: 1/2 pound ground extra lean sirlion, 1/2 pound ground pork, 1/2 pound ground veal, 3 slices frozen white bread, (crusts removed) and grated in food processor for crumbs, and more.

Is Breaded Meatballs suitable as meat & poultry?

Yes, Breaded Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Breaded Meatballs ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breaded Meatballs Recipe

Name: Breaded Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound ground extra lean sirlion; 1/2 pound ground pork; 1/2 pound ground veal; 3 slices frozen white bread, (crusts removed) and grated in food processor for crumbs; 2 eggs; 1/4 cup of grated parmesean cheese; 1 1/2 teaspoons of kosher salt; 1/2 teaspoon crushed red pepper; fresh ground pepper; 1 cup of plain store bought bread crumbs---salted and peppered; light olive oil for frying

Breaded Meatballs

Eats Now Editorial Team · 268 kcal · Meat & Poultry

Breaded Meatballs – a delicious recipe with sirlion, ground pork, ground veal, white bread, eggs, parmesean cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Breaded Meatballs

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