How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cornbread?

You need 8 ingredients. The key ingredients include: 3 c. self-rising meal, 1 c. chopped onion, 1 can cream-style corn, 1 c. sweet milk, and more.

Is Mexican Cornbread suitable as general?

Yes, Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Cornbread Recipe

Name: Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. self-rising meal; 1 c. chopped onion; 1 can cream-style corn; 1 c. sweet milk; 1/2 c. Wesson oil; 1 1/2 c. sharp Cheddar cheese, shredded; 1 hot pepper, chopped; 3 eggs, beaten lightly

Mexican Cornbread – a delicious recipe with meal, onion, cream-style corn, sweet milk, Wesson oil, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. self-rising meal
1 c. chopped onion
1 can cream-style corn
1 c. sweet milk
1/2 c. Wesson oil
1 1/2 c. sharp Cheddar cheese, shredded
1 hot pepper, chopped
3 eggs, beaten lightly

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Honey-Glazed Cranberry Carrots
Hominy-And-Corn Casserole
Green Beans With Shallots And Red Bell Pepper
Fluffy Sweet Potatoes In Orange Shells

Mexican Cornbread

How did you like this recipe?

Frequently Asked Questions