How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 10 ingredients. The key ingredients include: 2 stick butter, 3/4 cup sugar, 4 eggs, 1 cup cheddar cheese (shredded), and more.

Is Mexican Corn Bread suitable as soups & stews?

Yes, Mexican Corn Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 stick butter; 3/4 cup sugar; 4 eggs; 1 cup cheddar cheese (shredded); 4 oz can diced green chili's; 1 cup flour; 1 cup cornmeal; 1 16 ounce can creamed corn; 1/4 tsp salt; 4 tsp baking powder

Mexican Corn Bread

Eats Now Editorial Team · 1059 kcal · Soups & Stews

Mexican Corn Bread – a delicious recipe with butter, sugar, eggs, cheddar cheese, green chili's, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Corn Bread

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