How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 10 ingredients. The key ingredients include: 1 1/2 c. self-rising corn meal, 1 1/2 Tbsp. sugar, 1 medium onion, chopped, 1 bell pepper, chopped, and more.

Is Mexican Corn Bread suitable as soups & stews?

Yes, Mexican Corn Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. self-rising corn meal; 1 1/2 Tbsp. sugar; 1 medium onion, chopped; 1 bell pepper, chopped; 1 chili pepper, chopped; 1/2 c. sharp cheese, grated; 1 (8 1/2 oz.) can cream-style corn; 1 c. milk; 3 eggs; 3/4 c. cooking oil

Mexican Corn Bread

Eats Now Editorial Team · 871 kcal · Soups & Stews

Mexican Corn Bread – a delicious recipe with meal, sugar, onion, bell pepper, chili pepper, sharp cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Corn Bread

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