Mexican Chicken-Pasta Skillet

1. 1

   Cook and stir chicken in large skillet sprayed with cooking spray on medium heat 5 min.

2. 2

   Add vegetables; cook 5 min.

3. 3

   or until chicken is done and vegetables are crisp-tender, stirring occasionally.

4. 4

   Add tomato sauce, salsa and pasta; cook 5 min.

5. 5

   or until heated through, stirring occasionally.

6. 6

   Stir in 1/2 cup cheese; top with remaining cheese.

7. 7

   Remove from heat; cover.

8. 8

   Let stand 2 min.

9. 9

   or until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.