How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken Lasagna?

You need 8 ingredients. The key ingredients include: 1 can (10 Oz. Size) Cream Of Chicken Soup, 1 can (10 Oz. Size) Cheddar Cheese Soup (Nacho Cheese Soup Is Better If You Can Find It), 1 can (14 Oz. Size) Diced Tomatoes, 1 cup Mayonnaise, and more.

Is Mexican Chicken Lasagna suitable as pasta & noodles?

Yes, Mexican Chicken Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Lasagna Recipe

Name: Mexican Chicken Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10 Oz. Size) Cream Of Chicken Soup; 1 can (10 Oz. Size) Cheddar Cheese Soup (Nacho Cheese Soup Is Better If You Can Find It); 1 can (14 Oz. Size) Diced Tomatoes; 1 cup Mayonnaise; 1 Tablespoon Taco Seasoning (or To Taste); 6 whole To 8 Whole Flour Tortillas; 2- 1/2 cups Cooked, Diced Boneless Chicken. When I Use The Rotisserie Chicken, I Use The Whole Thing.; 2 cups Shredded Cheddar Cheese

Mexican Chicken Lasagna – a delicious recipe with Cream Of Chicken Soup, Cheddar Cheese Soup, Tomatoes, Mayonnaise, Flour Tortillas, Chicken. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 can (10 Oz. Size) Cream Of Chicken Soup
1 can (10 Oz. Size) Cheddar Cheese Soup (Nacho Cheese Soup Is Better If You Can Find It)
1 can (14 Oz. Size) Diced Tomatoes
1 cup Mayonnaise
1 Tablespoon Taco Seasoning (or To Taste)
6 whole To 8 Whole Flour Tortillas
2- 1/2 cups Cooked, Diced Boneless Chicken. When I Use The Rotisserie Chicken, I Use The Whole Thing.
2 cups Shredded Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1849 kcal
Category
Pasta & Noodles

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