Warm up with this hearty Chili Pasta recipe. Made with Fusilli, ground beef, tomato sauce and kidney beans. Easy step-by-step instructions included.
This Chili Pasta relies on simple, everyday ingredients such as ground beef or ground turkey, (8-ounce) cans tomato sauce and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 234 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026