How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken Casserole?

You need 9 ingredients. The key ingredients include: ¼ cup minced onion, 1 (10 1/4 ounce) can cream of chicken soup, 1 cup water, 1 (1 1/4 ounce) package chili seasoning mix, powder, and more.

Is Mexican Chicken Casserole suitable as meat & poultry?

Yes, Mexican Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Casserole Recipe

Name: Mexican Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup minced onion; 1 (10 1/4 ounce) can cream of chicken soup; 1 cup water; 1 (1 1/4 ounce) package chili seasoning mix, powder; 2 cups cooked chicken, diced; 1 ⅓ cups instant rice, uncooked; ¼ cup green peppers or ¼ cup red pepper, chopped; 1 ¼ cups tortilla chips, crushed divided; 1 ⅓ cups cheddar cheese, grated

Mexican Chicken Casserole – a delicious recipe with onion, cream of chicken soup, water, chicken, instant rice, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup minced onion
1 (10 1/4 ounce) can cream of chicken soup
1 cup water
1 (1 1/4 ounce) package chili seasoning mix, powder
2 cups cooked chicken, diced
1 ⅓ cups instant rice, uncooked
¼ cup green peppers or ¼ cup red pepper, chopped
1 ¼ cups tortilla chips, crushed divided
1 ⅓ cups cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
623 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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