How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken?

You need 12 ingredients. The key ingredients include: 6 corn tortillas, torn in pieces, 13 oz. cooked chicken, 1 Tbsp. chili powder, 1/2 tsp. salt (omit if using bouillon), and more.

Is Mexican Chicken suitable as meat & poultry?

Yes, Mexican Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Recipe

Name: Mexican Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 corn tortillas, torn in pieces; 13 oz. cooked chicken; 1 Tbsp. chili powder; 1/2 tsp. salt (omit if using bouillon); 1 c. chicken broth; 1 can Ro-Tel chili and tomatoes, diced; 2 tsp. cornstarch; 1 grated onion (small to medium); 1 c. chopped bell pepper; 1 c. cottage cheese; 2 1/2 oz. diced mushrooms; 2 oz. grated cheese

Mexican Chicken

Eats Now Editorial Team · 738 kcal · Meat & Poultry

Mexican Chicken – a delicious recipe with corn tortillas, chicken, chili powder, salt, chicken broth, Ro-Tel chili and tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexican Chicken

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