How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cheese Soup?

You need 10 ingredients. The key ingredients include: 1/2 cup green pepper, diced, 1 medium onion, minced, 1/4 cup butter, melted or 1/4 cup margarine, 1/3 cup all-purpose flour, and more.

Is Mexican Cheese Soup suitable as soups & stews?

Yes, Mexican Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Cheese Soup Recipe

Name: Mexican Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup green pepper, diced; 1 medium onion, minced; 1/4 cup butter, melted or 1/4 cup margarine; 1/3 cup all-purpose flour; 5 cups chicken broth; 4 cups shredded monterey jack cheese (colby); 1/2 teaspoon ground cumin; 1/2 teaspoon dried oregano; 1 (4 1/2 ounce) can chopped green chilies, undrained; 1 cup sour cream

Mexican Cheese Soup

Eats Now Editorial Team · 1224 kcal · Soups & Stews

Mexican Cheese Soup – a delicious recipe with green pepper, onion, butter, flour, chicken broth, shredded monterey jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Cheese Soup

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