Try this homemade Mexican Cheese Dip recipe the whole family will love. Made with Velveeta cheese, chili, green onions and Ro-Tel tomatoes. Easy step-by…
This Mexican Cheese Dip relies on simple, everyday ingredients such as velveeta cheese, to 3 bunches green onions and jalapeno pepper. It comes together quickly and makes 4 servings, at about 957 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026