How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cheddar Skillet Chicken?

You need 6 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, coarsely chopped (about 1-1/4 lb.), 2 tablespoons oil, 3 cups premium long-grain minute rice, cooked, 1 (14 1/2 ounce) can whole tomatoes, drained chopped, and more.

Is Mexican Cheddar Skillet Chicken suitable as meat & poultry?

Yes, Mexican Cheddar Skillet Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Cheddar Skillet Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Cheddar Skillet Chicken Recipe

Name: Mexican Cheddar Skillet Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves, coarsely chopped (about 1-1/4 lb.); 2 tablespoons oil; 3 cups premium long-grain minute rice, cooked; 1 (14 1/2 ounce) can whole tomatoes, drained chopped; 1 (8 ounce) jar chunky salsa; 1 cup shredded kraft natural sharp cheddar cheese (4 oz.)

Mexican Cheddar Skillet Chicken – a delicious recipe with chicken breast halves, oil, long-grain minute rice, tomatoes, chunky salsa, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breast halves, coarsely chopped (about 1-1/4 lb.)
2 tablespoons oil
3 cups premium long-grain minute rice, cooked
1 (14 1/2 ounce) can whole tomatoes, drained chopped
1 (8 ounce) jar chunky salsa
1 cup shredded kraft natural sharp cheddar cheese (4 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
849 kcal
Category
Meat & Poultry

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Mexican Cheddar Skillet Chicken

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