Mexican Breakfast Tacos

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   ["Brown meat and drain excess fat. Add taco seasoning, cumin, cayenne pepper, water and salsa. Simmer for 20 minutes uncovered. Beat eggs and add to meat mixture. Stir egg/ meat mixture until cooked. Take one tortilla and place about 2 tablespoons of egg/ meat mixture into the center of the tortilla, top with shredded cheese and roll up burrito style. Brush with melted butter and serve.", "If freezing, tear off 24-8"" pieces of tin foil. Place tortilla onto foil before filling with egg/ meat mixture. Follow above steps and roll up in the foil, store in a freezer ziplock baggie to keep fresh.", "Alternative fixings: hash brown potatoes, bacon crumbles, fresh cilantro, pepper jack cheese. The possibilities are endless!"]

* Per serving · 4 servings · Values may vary.