Try this homemade Mexican Bean Casserole recipe the whole family will love. Made with beans, cream of chicken soup, tomato soup and salsa. Easy step-by-…
This Mexican Bean Casserole relies on simple, everyday ingredients such as (31 oz.) can refried beans, cream of chicken soup, tomato soup and small jar salsa. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026