How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicali Pasta Salad?

You need 9 ingredients. The key ingredients include: 1 pkg. fettuccine, 10 cherry tomatoes, halved, 2 avocados, diced, 1 can (1 c.) whole pitted ripe olives, and more.

Is Mexicali Pasta Salad suitable as pasta & noodles?

Yes, Mexicali Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexicali Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexicali Pasta Salad Recipe

Name: Mexicali Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. fettuccine; 10 cherry tomatoes, halved; 2 avocados, diced; 1 can (1 c.) whole pitted ripe olives; 3 green onions, chopped; 1/4 lb. fresh mushrooms, halved; 2 fresh green chili peppers (Anaheim or Poblano); 1/2 lb. sharp Cheddar cheese, cubed; vinaigrette dressing

Mexicali Pasta Salad – a delicious recipe with fettuccine, tomatoes, avocados, olives, green onions, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pkg. fettuccine
10 cherry tomatoes, halved
2 avocados, diced
1 can (1 c.) whole pitted ripe olives
3 green onions, chopped
1/4 lb. fresh mushrooms, halved
2 fresh green chili peppers (Anaheim or Poblano)
1/2 lb. sharp Cheddar cheese, cubed
vinaigrette dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Mexicali Pasta Salad

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