How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melt In Your Mouth Brisket Of Beef?

You need 16 ingredients. The key ingredients include: 2 -3 lbs beef brisket (not Corned Beef Brisket), 1/4 - 1/2 cup all-purpose flour, salt and black pepper, vegetable oil, and more.

Is Melt In Your Mouth Brisket Of Beef suitable as meat & poultry?

Yes, Melt In Your Mouth Brisket Of Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Melt In Your Mouth Brisket Of Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Melt In Your Mouth Brisket Of Beef Recipe

Name: Melt In Your Mouth Brisket Of Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 lbs beef brisket (not Corned Beef Brisket); 1/4 - 1/2 cup all-purpose flour; salt and black pepper; vegetable oil; 1 cup water; 1 medium onion, quartered; bay leaf; 1 tablespoon parsley flakes; 1 -2 teaspoon sweet basil; 1/2 teaspoon oregano; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 lb carrot, peeled and cut into large chunks; 3 -4 potatoes, peeled and cubed

Melt In Your Mouth Brisket Of Beef

Eats Now Editorial Team · 270 kcal · Meat & Poultry

Melt In Your Mouth Brisket Of Beef – a delicious recipe with beef brisket, all-purpose, salt, vegetable oil, water, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Melt In Your Mouth Brisket Of Beef

How did you like this recipe?

Frequently Asked Questions