How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Rolls?

You need 7 ingredients. The key ingredients include: 6 ounces, weight Cream Cheese, 2 cups Cooked Chicken, Chopped, 4 Tablespoons Margarine, Plus 2 Tablespoons Melted Margarine For Coating, 1 whole Onion, Chopped, and more.

Is Chicken Rolls suitable as meat & poultry?

Yes, Chicken Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Rolls Recipe

Name: Chicken Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces, weight Cream Cheese; 2 cups Cooked Chicken, Chopped; 4 Tablespoons Margarine, Plus 2 Tablespoons Melted Margarine For Coating; 1 whole Onion, Chopped; 2 cans (8 Oz. Can, 8 Rolls In Each) Crescent Rolls; ⅔ cups Dry Bread Crumbs; Chicken Gravy Or Similar Sauce, For Serving

Chicken Rolls – a delicious recipe with weight Cream Cheese, Chicken, Margarine, Onion, Crescent Rolls, Bread Crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 ounces, weight Cream Cheese
2 cups Cooked Chicken, Chopped
4 Tablespoons Margarine, Plus 2 Tablespoons Melted Margarine For Coating
1 whole Onion, Chopped
2 cans (8 Oz. Can, 8 Rolls In Each) Crescent Rolls
⅔ cups Dry Bread Crumbs
Chicken Gravy Or Similar Sauce, For Serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Meat & Poultry

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Chicken Rolls

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