Mediterranean Stuffed Sardines

Name: Mediterranean Stuffed Sardines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 sardines; ½ cup breadcrumbs; 2 ham slices, thinly cut and chopped; 1 egg; 3 ounces cheese, grated; 6 olives, chopped (no pips); 2 garlic cloves; salt and pepper; parsley; marjoram; flour

Eats Now Editorial Team · 322 kcal · Seafood

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Mediterranean Stuffed Sardines – a delicious recipe with sardines, breadcrumbs, ham slices, egg, cheese, olives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

18 sardines
½ cup breadcrumbs
2 ham slices, thinly cut and chopped
1 egg
3 ounces cheese, grated
6 olives, chopped (no pips)
2 garlic cloves
salt and pepper
parsley
marjoram
flour

1
["wash the sardines and take off the head.", "sprinkle with salt, and leave them for about 20 min.", "slice them open and take off the middle bone.", ".", "in another bowl, mix all the other ingredients and stuff the sardines with this creating a ""bumb"" in each sardine.", "Sprinkle with some flour and fry in hot oil."]

322

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 18 sardines, ½ cup breadcrumbs, 2 ham slices, thinly cut and chopped, 1 egg, and more.

Yes, Mediterranean Stuffed Sardines falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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