How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Skillet?

You need 14 ingredients. The key ingredients include: 1 (12 ounce) package al fresco fully cooked Sweet Apple Chicken Sausage, cut into 1/2-inch slices, 1 tablespoon extra-virgin olive oil, 1/3 cup scallions, chopped, 3 dried apricots, finely chopped, and more.

Is Mediterranean Skillet suitable as soups & stews?

Yes, Mediterranean Skillet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mediterranean Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Skillet Recipe

Name: Mediterranean Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package al fresco fully cooked Sweet Apple Chicken Sausage, cut into 1/2-inch slices; 1 tablespoon extra-virgin olive oil; 1/3 cup scallions, chopped; 3 dried apricots, finely chopped; 2 cups cooked long-grain white rice; 1/2 cup fat-free reduced-sodium chicken broth; 1/4 teaspoon ground sage; 1 tablespoon chopped fresh parsley; 1 cup plain non-fat Greek-style yogurt; 1/3 cup chopped fresh basil; 1/4 teaspoon salt; 1 teaspoon ground black pepper; 1/4 cup slivered almonds; 2/3 cup red European-variety seedless grapes, quartered

Try this homemade Mediterranean Skillet recipe the whole family will love. Made with Chicken Sausage, extra-virgin olive oil, scallions and white rice. …

This Mediterranean Skillet relies on simple, everyday ingredients such as extra-virgin olive oil, scallions, chopped, cooked long-grain white rice and ground sage. It comes together quickly and makes 4 servings, at about 566 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mediterranean Skillet

Tips for the best results

Variations & substitutions

My Personal Notes

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