Mediterranean Salmon Foil Packets Recipe

Name: Mediterranean Salmon Foil Packets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 summer squash; 1 zucchini; 2 plum tomatoes, cut into 1/2-inch dice; 3/4 cup kalamata olive, pitted and coarsely chopped; 1/2 cup basil leaves, chopped; 2 tablespoons extra virgin olive oil; 3/4 teaspoon salt; 1 teaspoon lemon zest; 1 lb salmon fillet, cut into 4 pieces (skinless); feta cheese, to top

Servings: persons

1
["Prepare outdoor grill for covered direct grilling over medium-high heat.", "Trim ends from yellow squash and zucchini. With vegetable peeler, peel squash and zucchini lengthwise into long thin ribbons.", "Transfer ribbons to a foil cooking bag. (Or, place two 30"" by 18"" sheets heavy-duty foil on work surface to make a double thickness.).", "Sprinkle tomatoes, olives, basil, oil, and 1/2 teaspoon salt over squash and zucchini ribbons. Sprinkle lemon peel and remaining 1/4 teaspoon salt over salmon.", "Place salmon on top of squash mixture; seal bag. (Or, if using foil, bring long sides of foil up and over salmon; fold several times to seal well, then fold in ends to seal tightly.).", "Place foil packet on grill rack. Cover grill and cook 12 minutes.", "When salmon is done, cut an X in top of foil packet to let steam escape, then carefully pull back foil to open.", "Slide vegetables and salmon onto 4 dinner plates to serve. Top with feta cheese as desired."]

322

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 summer squash, 1 zucchini, 2 plum tomatoes, cut into 1/2-inch dice, 3/4 cup kalamata olive, pitted and coarsely chopped, and more.

Yes, Mediterranean Salmon Foil Packets falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Mediterranean Salmon Foil Packets

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions