How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Dip(Hot) ?

You need 7 ingredients. The key ingredients include: 1 (7 oz.) can crabmeat, drained and flaked, 1 (8 oz.) pkg. cream cheese, softened, 1 Tbsp. milk, 2 Tbsp. chopped onion, and more.

Is Crabmeat Dip(Hot) suitable as seafood?

Yes, Crabmeat Dip(Hot) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Dip(Hot) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabmeat Dip(Hot) Recipe

Name: Crabmeat Dip(Hot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (7 oz.) can crabmeat, drained and flaked; 1 (8 oz.) pkg. cream cheese, softened; 1 Tbsp. milk; 2 Tbsp. chopped onion; 1/4 tsp. salt; pepper to taste; 1/2 tsp. horseradish

Crabmeat Dip(Hot) – a delicious recipe with crabmeat, cream cheese, milk, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (7 oz.) can crabmeat, drained and flaked
1 (8 oz.) pkg. cream cheese, softened
1 Tbsp. milk
2 Tbsp. chopped onion
1/4 tsp. salt
pepper to taste
1/2 tsp. horseradish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Crabmeat Dip(Hot)

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