Mediterranean Ground Lamb Phyllo Cups Recipe

Name: Mediterranean Ground Lamb Phyllo Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sheets phyllo dough; 1 tbsp olive oil; 12 oz ground lamb; 1 small onion, grated; 2 cloves garlic, crushed; 1 tbsp Moroccan seasoning; 2 tsp dried oregano; 1 tsp ground coriander; 1 tsp granulated beef bouillon; 1/4 cup currants; 1/4 cup chopped cilantro; 2 tbsp pine nuts, toasted; None None Plain yogurt, to serve; None None Mint leaves, to serve

Servings: persons

4 sheets phyllo dough
1 tbsp olive oil
12 oz ground lamb
1 small onion, grated
2 cloves garlic, crushed
1 tbsp Moroccan seasoning
2 tsp dried oregano
1 tsp ground coriander
1 tsp granulated beef bouillon
1/4 cup currants
1/4 cup chopped cilantro
2 tbsp pine nuts, toasted
None None Plain yogurt, to serve
None None Mint leaves, to serve

1
Preheat the oven to 300u00b0F. Lightly grease a 6-cup jumbo muffin pan or six 1-cup individual baking dishes with oil.
2
Stack phyllo dough, spraying each sheet lightly with no stick cooking spray. Cut into 6 squares. Gently press each square into a muffin cup. Bake 5-10 mins, until crisp and golden.
3
Meanwhile, heat oil in a large skillet on high heat. Add ground lamb, onion, garlic, spice, herbs and beef bouillon. Brown 8-10 mins, breaking up lumps with a spoon as it cooks. Continue to cook 4-5 mins, until mixture is dry. Remove from heat.
4
Stir in currants, chopped cilantro and pine nuts. Spoon into phyllo cups. Top with yogurt and mint leaves to serve.

355

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 sheets phyllo dough, 1 tbsp olive oil, 12 oz ground lamb, 1 small onion, grated, and more.

Yes, Mediterranean Ground Lamb Phyllo Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Ground Lamb Phyllo Cups

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