How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Chicken Stew?

You need 11 ingredients. The key ingredients include: 4 boneless chicken breasts, cooked and cubed, 1 Tbsp. oil, 1 onion, sliced, 1 tsp. minced garlic, and more.

Is Mediterranean Chicken Stew suitable as soups & stews?

Yes, Mediterranean Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mediterranean Chicken Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Chicken Stew Recipe

Name: Mediterranean Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breasts, cooked and cubed; 1 Tbsp. oil; 1 onion, sliced; 1 tsp. minced garlic; 1 (6 oz.) jar sun-dried tomatoes in oil; 4 oz. sliced mushrooms; 4 oz. sliced black olives; 8 oz. chicken stock; 5 oz. apple juice; 2 to 3 tsp. curried fruit chutney; fresh rosemary

Warm up with this hearty Mediterranean Chicken Stew recipe. Made with chicken breasts, oil, onion and garlic. Easy step-by-step instructions included.

This Mediterranean Chicken Stew relies on simple, everyday ingredients such as oil, onion, sliced, minced garlic and sliced mushrooms. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Mediterranean Chicken Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions