How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Medieval Herb Bread Recipe?

You need 9 ingredients. The key ingredients include: 2 Packages yeast, 2 c. hot water, 6 Large eggs, 1 1/4 teaspoon salt, and more.

Is Medieval Herb Bread Recipe suitable as general?

Yes, Medieval Herb Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Medieval Herb Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Medieval Herb Bread Recipe Recipe

Name: Medieval Herb Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Packages yeast; 2 c. hot water; 6 Large eggs; 1 1/4 teaspoon salt; 6 tbsp. oil; 1 1/2 teaspoon rosemary; 2/3 c. parsley; 8 c. flour; 1 egg for top

Medieval Herb Bread Recipe – a delicious recipe with yeast, water, eggs, salt, oil, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Packages yeast
2 c. hot water
6 Large eggs
1 1/4 teaspoon salt
6 tbsp. oil
1 1/2 teaspoon rosemary
2/3 c. parsley
8 c. flour
1 egg for top

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2213 kcal
Category
General

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Medieval Herb Bread Recipe

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