Meatloaf  With Cream Of Mushroom — Meat & Poultry recipe

Meatloaf With Cream Of Mushroom

Eats Now Editorial Team  · 519 kcal  · Meat & Poultry

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Try this homemade Meatloaf With Cream Of Mushroom recipe the whole family will love. Made with ground beef, Worcestershire sauce, ketchup and egg. Easy…

This Meatloaf With Cream Of Mushroom relies on simple, everyday ingredients such as ground beef, worcestershire sauce, ketchup and egg. It comes together quickly and makes 4 servings, at about 519 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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